New streamlined sales office now open on the Rutland Farm

In September we were delighted to announce that our new sales office had finally opened on the farm. This is to allow us to re-focus on our core interests – professional service and quality.

You can now email Caroline or Amanda at sales@rutlandbio.comsales@rutlandbio.com, fax 01572 770808 or telephone 01572 757440

Terrific discounts – plus free carriage for orders over £100 are currently being offered for all purchases paid with order. The Maximum discount available is for purchases by debit card or bank transfer  either through the online shop at: www.rutlandbio.com/eshop/ or by email, fax or telephone.

For the last two years, our sales and distribution were handled for us by the Kingham team. During that time, we took the opportunity to remodel much of the ‘dispatch end’ of the farm set-up and GMP system. A superb ‘extension’ to our ERP software has been custom written for the business. This finally gives us really accurate stock information at a glance, allowing us to ensure that you have no unnecessary waits for stock to come through the system (although being natural products, most years, the occasional product is unavoidably out of stock but that is not the same as carelesly running out of labelled bottles). Running a small business that manufactures more than a thousand lines to international quality standards is quite  complex and it has taken us almost 10 years to reach the stage where movement of all goods, from the moment herbs are harvested (or bottle tops are bought, or labels printed)  through to the moment they leave our premises, are automatically tracked and stock volumes adjusted in real-time as they change. We have now added to this, the allocation of stock to customer orders on a real-time basis, so that the same goods can never be sold to two different customers – previously a cause of some confusion in our less sophisticated days!

Herbal Medicine for ‘flu (influenza). Swine Fever: prophylactic use of herbs for H1N1 (bird and pig ‘flu) pandemic control

ADEQUATE STOCKS OF ANTI-VIRAL (ANTI-INFLUENZA) HERBAL MEDICINE HELD  (Please add your comments below)

The World Health Organisation (Geneva, 29th May 09) has called for drug companies to make available increased stocks of anti-virals, at a cost that can be afforded by the world’s populations.

Although we are not one of those drug companies, Rutland Biodynamics has been receiving calls from concerned practitioners about the sustainability of the supplies of our fresh Echinacea purpurea tincture, fluid extracts and of other Echinacea species.

This is because Echinacea species has been widely held for many years to be the main anti-viral and anti-influenza herbal medicine available in Europe. In addition, Echinacea is believed to be an immuno-stimulant in humans and has well demonstrated anti-bacterial properties that are effective in the control of the symptoms of the common cold.

We are pleased to re-assure all parties that we are able to supply in the region of up to 2,000 litres of various Echinacea tincture and fluid extract forms immediately (enough for 400,000 single doses of 5ml) and that we have further (currently unestimated) stocks currently in the field, that are due to be harvested this year.

Following advice from Christopher Hedley (please see also Christopher’s  comments below), about the immense value of Eupatorium in America during the great ‘flu outbreak of a century ago,   we have increased our stocks of Eupatorium perfoliatum, with a 1:1 25% fresh tincture.

Please enquire for bulk prices.

References

BRITISH HERBAL MEDICINE ASSOCIATION, 1996, The British Herbal Pharmacopoeia 1996, Boscombe:BHMA.

BRITISH HERBAL MEDICINE ASSOCIATION, 2003, A Guide to Traditional Herbal Medicines, Boscombe:BHMA .

BUNDESANZEIGER, 1997, The Complete German Commission E Monographs, Berlin:Schilcher

EUROPEAN SCIENTIFIC COOPERATIVE ON PHYTOTHERAPY, 2003, ESCOP Monographs, The Scientific Foundation for Herbal Medicinal Products, Exeter UK: ESCOP

Spring 2009 – Special Offers

Spring Offer is now closed.

Open Days

There are just a couple of half days planned for 2009.

Lincoln University has a visit planned for Wednesday, May 27th, when we shall have be organising a tour of the farm and processing facilities, lasting approximately 2 hours. MEET AT THE FARM AT 11AM. BRING YOUR OWN LUNCH BUT WE’LL PROVIDE THE TEA !   If you would like to join this, please email: rutland@rutlandbio.comrutland@rutlandbio.com with the name and affiliation of each participant. Thank you.

We are hoping to have an Open Day led by Christopher Hedley in 2010. In the meantime, Christopher and Non plan some fascinating Walks and Talks in London. For more details see Chris and Non walks and talks.

Warming of the ground

The ground here in Rutland is slowing warming up (it’s ‘late’ land – slow to warm but slow to cool in the autumn). The only planting we have done so far is a few hundred Bulgarian Rosa damascena which we were fortunate to exchange with Neal’s Yard for a number of our home grown four year old organic Iris versicolor.

Coltsfoot started seeding at Easter – always a good sign – and the first cuckoo was heard on Monday 20th April!

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Coltsfoot started seeding at Easter

Easter: Tussilago starts to seed amongst the young Prunus serotina

Tussilago seeds amongst the Prunus serotina

New Products

  • Withania somnifera – a return to the listings of our fresh biodynamic organic Withania root. 1:1 (Product code: 1094) and 1:2 45% (Product code: 1098) – one of the most popular items in the catalogue, until we sold out last year.
  • Calendula officinalis organic tincture – Now available in a range of dried organic as well as fresh organic extracts. Dry organic 1:3 90% £13 (Product code: 0134) and dry organic 1:3 25% £12.60 (Product code: 0132)
  • Crataegus flos + fruc. 50:50 mixture – now available in both fresh biodynamic organic £13.97 (Product code: 0479) as well as conventional versions.
  • Eucalyptus globulus fresh biodynamic organic 1:4 45% £8.41 (Product code: 0248)
  • Marrubium vulgare – now available as fresh biodynamic organic tincture only £13.97/litre (Product code: 0032)
  • Nepeta cataria – now available as fresh biodynamic organic tincture only £17.58 (Product code: 0735)
  • Stachys betonica – now available as fresh biodynamic organic tincture only 1:2 25% £14.50 (Product code: 1053)

Biodynamic Update

Planting the horn

Burying the horn manure

We filled and buried the cow horn manure shortly after the late October (Samhuin) full moon and treated the compost heap with the range of biodynamic herbal preparations.

These interesting and important experiences allow one to take stock of the relationship between the farmer and farm. As we buried the biodynamic cow horn manure this year, the autumn air seemed to hold it’s breath for a moment; a dog barked somewhere in the distance and in an unexpected moment of peace in the hectic round, memories of trips during the year to herb growers and medical researchers in Romania and Serbia, flooded back.

Despite the superficial disparities between our societies, there is to be had a very profound sense of the unity between herbalists everywhere, through our friends in the plant world. In biodynamics, our attention becomes focussed on the interconnectivity between our activity and the planet’s response to that activity, such as yielding to us the foods and medicines that we grow and collect. By first studying how we can benefit them, we can perhaps better recognise the connections between the plants that we take and the benefits they yield to us.

Although not formally trained, the workers who carry out these relatively esoteric biodynamic tasks here do so enthusiastically and do not want for explanations about what it is that we are doing. This is in stark contrast to many visitors to the farm, often scientifically trained herbalists, who rarely fail to ask for some logical explanation about biodynamic methods. Some words quickly cobbled together suggesting that biodynamic work is about lifting the farm’s spirit to the quest ahead are entirely inadequate to impart the message – but we all nod wisely. Humankind has uniquely raised itself over millennia from primitive animism and from superstitious awe of the supernatural, to seek the divine. Although there seems to be no ‘explanation’ of biodynamics in terms of our modern technological science, it is interesting to note that the less ‘lettered’ my colleagues, the more it seems that what we do is just an obvious or natural response to the task in hand.

Few intelligent observers will fail to notice that modern scepticism towards such ideals have led more to a cynical materialism. This is spreading descent into a hopelessness that taints the way in which we treat our planetary home in reckless and divisive ways. Such things can be learnt from living with plants and are some of the factors driving the biodynamic way of re-creating farming’s “living connections”. In biodynamics, as in herbal medicine, we need to keep our feet firmly on the ground and our heads out of the clouds; then we should be able to let the spirit soar beyond.

Recently, I read somewhere that medicine heals the spirit through the body, whilst music heals the body through the spirit. Herbalists know that we are not just creating and using chemicals in the plant (that’s modern orthodox pharmaceutical science) but that the action of herbs is, in some mysterious way, also spirit-healing. Biodynamics also looks for elemental forces, such as natural shapes and rhythms because the holistic (or ‘neuroimmunoendocrine’) level at which many herbs work is perhaps a physico-chemical basis of the spirit. The art of herbal medicine has always been dependant on that understanding, which has arisen, quite independently, in a huge diversity of indigenous cultures across human history. It is in this sense that the biodynamic inspiration is to systemise the process of true healing through herbs.

2008 on the farm

Because some medicinal herbs are annuals, some perennials and because success rates vary from season to season, the actual numbers and varieties of our plantings required vary dramatically from year to year.

It’s always a risk, but 2008 was a particularly important planting year for us with almost 300,000 plants going in at the end of April, plus direct drilling of some experimental species. We were blessed with a perfect Spring and early summer, which permitted the all-important establishment phase of the new plants, thus allowing them to withstand less favourable conditions later on.

Overall, we produced several million plants in 2008 and were fortunate that all the herbs had been harvested before the August rains, and the worst effect of the wet ground in August and September was to leave us with rather a weed problem. Very fortunately, October allowed us to get this under control, thanks to the newly acquired Swiss ‘brush-weeder’ and probably at rather less cost than if we had been able to spend all of the summer weeding as usual. The ground was thus soft but workable for the removal of roots in early November.

So, not only did the herbs do well, but growing costs went down significantly for us and we were able to pass these on to customers by way of big discounts in the autumn.

Costs and Prices – up to 40% off !

Rutland has always attracted the type of professional practitioner who realises that it is cheaper to pay for quality in the longrun. When you are dealing with people’s health and well-being, it is difficult to see how anybody can believe anything else.

Although costs and prices will be very much at the forefront of everybody’s minds at the moment, blanket comparisons are often unhelpful and confusing, comparing unlike with unlike, without respect to either stock availability or the quality of raw herbs and other starting materials.

We remain steadfast in our commitment to quality, in the knowledge that one tends to get what one pays for. We know that our customers would never be prepared to risk a ‘cheap and nasty’ reputation. We have, however, seen some of our costs drop appreciably in 2008, which was a huge relief, especially after 2007 when all costs rose steeply due both to bad weather and general inflation.

We were delighted therefore to be able to pass these on by way of a big discount last autumn and are very pleased indeed to announce the 2009 catalogue with prices of the top herbs as much as 40% less than in 2008.

The new list and prices are already in operation. Although it will take us a short while to alter the webshop advertised prices, if you order from the website, we guarantee you will only be charged the new prices.

A note about our price reductions for 2009.

First a word of thanks to all those customers who supported and stuck by us during the period of rampant inflation that characterised increasing costs throughout 2007 and the first half of 2008. High farming costs, industrial inflation and greed finally led to the bubble bursting – or perhaps the lancing of the boil is a more appropriate metaphor.

Hopefully, with no inflation and low interest rates, we are now entering a time of more controlled costs. Although exchange rates and the weak pound must mean that imported materials of any quality are now very costly, thankfully because 90% of the top 20 most popular herbs used by UK herbalists are grown on our farm here (and more than half of the top 150), our 2009 tinctures show price drops as much as 40%, and an average price decreases of more than 10% compared to this time last year.

Due to a great growing year in 2008 and because of the way our business is set up, the biggest discounts of all compared to last year are in fact given to the top 20 most popular herbs (all fresh biodynamic) precisely because these are home grown, with the smallest discounts showing in the imported commercially traded material. Overall therefore, everything will cost less than last year but Nature has very kindly ‘targeted’ the economies for us, giving relief to herbal medicine, where it is needed most in these difficult times.

Home grown – not only best but, this year, cheapest too!

Water, water…

25% herbal tinctures may be as high as 65% water. We are often asked if we use public mains tap water in our medicines. The answer is an emphatic NO!

Actually we do not use public mains water anywhere on the farm at all, with what we need being drawn from our own artesian well. Problems with using tap water in herbal medicine are legion, from interference with solubilisation of plant lipid complexes to the production of a nasty ’scum’ on the surface and the presence of common micro-organisms.

We stopped using public mains water in 2006 and have since seen a great improvement in everything from the cleanliness of vessels after rinsing to the quality of the tea in the canteen!

Our water originates in prehistoric river gravels and some may be melt water from the last ice-age. After this water is brought to the surface, it is passed through a complex series of filters, with the final water used in the medicines being of extremely high grade purity – around 200 times purer than most UK mains water and with none of the toxic additives used to control micro-organisms in the public mains.

Accreditation

BOAA Demeter

MHRA MIA 28255 (GMP)

Members of:

  • British Herbal Medicine Association
  • British Herb Growers Association
  • National Institute of Medical Herbalists

Special Offer

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